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Classic
FLAVOURS
Victoria Sponge
with strawberry conserve
and fresh cream
Rich Chocolate Cake
filled with silky dark, milk or white chocolate ganache
Raspberry &
White Chocolate Cake
with raspberry conserve and whipped white chocolate ganache
Zesty & Light
Lemon Sponge
with lemon curd buttercream
Fruity Lemon & Blueberry Cake
with a light lemon buttercream
Zingy Orange Sponge
with creamy orange buttercream
Carrot Cake
with classic cream cheese frosting
Special
FLAVOURS
Caramel cake
with Dulce de leche
Earl Grey & lemon sponge
with silky vanilla buttercream
Rhubarb cake
with rhubarb compote and custard
Orange & pistachio cake
with creamy orange buttercream
Vintage vanilla, peaches
& cream cake
with fluffy vanilla buttercream
Red Velvet Cake
with cream cheese frosting
Chocolate orange cake
with chocolate orange Swiss meringue buttercream
All cakes are layered, coated and decorated with Swiss Meringue Buttercream.
Allergen advice:
All cakes contain EGGS, GLUTEN, MILK, food colouring & sprinkles which include SULPHUR DIOXIDE.
Please do confirm any allergies to be considered when placing your order and Lily will try to meet your requirements. However please note that as cakes are made from home, your cake will be prepared in a kitchen where all known allergens may be present.
The Imaginary Bakery can not guarantee that the cake will not contain any traces of the following known allergens:
celery, crustaceans, eggs, fish, gluten, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide & sulphites, tree nuts.
The Imaginary Bakery's
CREATIONS
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